Jessica Strand & Tammy Massman-Johnson are the authors of Kids in the Holiday Kitchen
Jessica Strand is a Los Angeles-based food and lifestyle writer who has contributed to numerous publications including the Los Angeles Times, InStyle, Self, and Wine & Spirits. She is the author of several books, including Margaritas, Mojitos & More; Salad Dressings; Dinner Parties; Intimate Gatherings; and Holiday Cocktails, all from Chronicle Books.
Pastry Chef Tammy Massman-Johnson is the artistic force behind Hollywood-based Very Different Cakes. Her edible works of art have been featured on the Food Network, Lifetime Network, and VH1 and in such publications as Angelino, Brides, Grace Ormonde Wedding Style, and InStyle.