| 1 | Combine pineapple juice, frozen lemonade, sugar, water and food coloring in a large punch bowl or pitcher. (If using a pitcher, cut the recipe in half.)
|
| 2 | Carefully stir in ginger ale to avoid too much bubbling.
|
| 3 | Gently float scoops of lime sherbet on top and serve.
|
Comments
Report Abuse
Report Abuse