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Baked Apples

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Baked apples smell wonderful, taste great and give you all the goodness and nutrition of fresh fruit, too. (Plus, it's faster than fussing with your grandma's pie recipe.)


  • 2 larger baking apples, such as golden delicious
  • 1 tbsp margarine/butter
  • 1 tbsp brown sugar
  • 1 tbsp chopped nuts, such as walnuts or pecans (optional)
  • 1 tbsp raisins
  • Pinch of cinnamon
  • Pinch of allspice

1 Preheat oven to 375 degrees.

2 Core the apples, or slice in half and de-core/de-seed that way.

3 Mix the butter, brown sugar, cinnamon, allspice and chopped nuts together in a small bowl.

4 Toss in the raisins.

5 Stuff the mixture into the apple sockets and bake for about 30 minutes.

  • Try baking or grilling other fruits as well: Peaches, pears, and pineapple are all great candidates. The heat will caramelize the fruits' natural sugars and bring out a bolder, sweeter flavor.

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8/5/2008 - 10:36AM
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These apples were FAB!! I added craisins instead of raisins. I used golden delish apples and they baked perfectly! Perfect recipe for the cooler weather!


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