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Wicked Wobblies

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Add a little spooky squish to Halloween.

  • 2 ½ cups boiling water
  • 2 large packages of gelatin, any flavor
  • Cookie cutters in Halloween shapes
  • 1
    Put gelatin in a large bowl and stir in boiling water until completely dissolved.
  • 2
    Pour into 13 x 9-inch pan.
  • 3
    Refrigerate at least three hours or until firm. (To check, see if your finger sticks to the gelatin—if it doesn't, it's done!)
  • 4
    Remove from fridge and dip the bottom of the pan in warm water about 15 seconds.
  • 5
    Use the cookie cutters to cut shapes from the gelatin.
  • 6
    Remove from the pan and store in a single layer, tightly covered in the fridge.
  • Check your grocery or craft store or go online to a specialty store like The Cookie Cutter Shop for Halloween cookie cutters.
  • Do not add cold water to the gelatin; make sure that it's boiling.
  • Do not swallow wobblies whole.
  • Visit nickjr.com for more spooky edible treats.
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