Wicked Wobblies

Add a little spooky squish to Halloween.
- 2 ½ cups boiling water
- 2 large packages of gelatin, any flavor
- Cookie cutters in Halloween shapes
Put gelatin in a large bowl and stir in boiling water until completely dissolved.
Pour into 13 x 9-inch pan.
Refrigerate at least three hours or until firm. (To check, see if your finger sticks to the gelatin—if it doesn't, it's done!)
Remove from fridge and dip the bottom of the pan in warm water about 15 seconds.
Use the cookie cutters to cut shapes from the gelatin.
Remove from the pan and store in a single layer, tightly covered in the fridge.

- Check your grocery or craft store or go online to a specialty store like The Cookie Cutter Shop for Halloween cookie cutters.
- Do not add cold water to the gelatin; make sure that it's boiling.
- Do not swallow wobblies whole.
- Visit nickjr.com for more spooky edible treats.

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