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Christmas Recipes: Chocolate Kissed Cookies

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Here's a holiday classic cookie recipe, done quick. Use refrigerated sugar cookie dough, and the biggest time suck will be unwrapping those chocolate kisses (and resisting popping them in your mouth!)

  • 1/3 cup sugar
  • 1 (16.5-oz) roll refrigerated sugar cookie dough, well chilled
  • 24 milk chocolate "kiss" candies, unwrapped
  • 1
    Preheat oven to 350 degrees. Spray cookie sheets with nonstick cooking spray.
  • 2
    Place sugar in a shallow dish.
  • 3
    Cut the cookie dough into 12 equal slices. Cut each slice in half. Roll each piece into a ball; roll balls in sugar. Place balls 2 inches apart on cookie sheets.
  • 4
    Bake for 10-13 minutes or until golden at edges.
  • 5
    Remove cookie sheet from oven and immediately top each cookie with 1 milk chocolate candy, pressing down firmly so cookie cracks around edges. Transfer cookies to wire racks and cool completely.

    Looking for good Christmas recipes for cookies? This one is a keeper!

© Camilla V. Saulsbury 2009
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