Barbara Beery's Tutti Fruity Kabobs
Let's Make Kabobs!
- 6 pieces of string cheese
- 1 small seedless watermelon cut in half
- 2 apples unpeeled and sliced into 1 inch thick slices
- 6 whole, unpeeled apples, stems removed, approximately 3 inches in diameter
- 1 fresh pineapple cut into 1 inch thick slices, core removed
- 1 quart fresh whole strawberries
- 1 bunch seedless red or green grapes
Line a cookie sheet with foil or parchment and set aside until ready to use.
Cut each string cheese into 4 pieces. Set aside until ready to use.
Using assorted shapes of 11.5 inch cookie cutters, cut melon, apples and pineapple into various shapes.
Using wooden skewers alternately place 4 cheese pieces and assorted fruits onto each skewer, allowing about 2 inches at the bottom of every skewer to remain free of fruit or cheese.
Place each completed skewer on prepared cookie sheet, cover and place in refrigerator until ready to use or up to 2 hours.
Submit!
