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Christi Covington's Crustless Quiche

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Sounds fancy, but it's totally a cinch.

  • 5 eggs
  • 2 ½ cups of mozzarella cheese
  • ½ cup of cottage cheese
  • 1 red onion, chopped
  • 2 cups of spinach, sliced into small pieces
  • 2 tablespoons of olive oil
  • 1
    Preheat oven to 350 degrees.
  • 2
    In a skillet, sauté the red onion until almost soft. Add spinach and stir until the mix is cooked to taste. Let cool.
  • 3
    In a bowl, blend eggs, mozzarella and cottage cheese. Add sauteed vegetables. Pour mixture into a well-greased 9-inch round pan.
  • 4
    Bake for 40 minutes or until slightly golden on top.
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