Peanut Butter Lovers Ice Cream Pie

A to-die-for peanut butter ice cream pie for any occasion!
- 1 container (1.5 qt.) Breyers BLASTS!® REESE'S® Peanut Butter Cups Light Ice Cream, slightly softened
- 9- inch chocolate pie crust
- ¼ cup Skippy® Creamy or Super Chunk® Peanut Butter
- ¼ cup chocolate syrup
- Chopped peanuts (optional)
Scoop Breyers BLASTS!® REESE'S® Peanut Butter Cups Light Ice Cream into pie crust; wrap lightly in plastic wrap. Freeze 4 hours or until firm.
Just before serving, microwave Peanut Butter in microwave-safe cup until melted. Drizzle Peanut Butter, then chocolate syrup over Ice Cream. Garnish with peanuts.
REESE'S® trademark and trade dress, the Peanut Butter Cup Design and Orange Background color are trademarks used under license.

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