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Dessert Recipes: Peanut Butter Balls

Submitted by bluedachris
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Chocolate covered peanut butter balls.

  • 28 oz. Chunky peanut butter
  • 1 stick margarine room temp.
  • 1 lb. box(4 cups) powdered sugar
  • 4 cups Rice krispies
  • 3-12 oz. pkgs. choc chips milk choc or semi sweet
  • 1/2 bar paraffin wax grated
  • 1
    Mix the peanut butter, margarine, powdered sugar, and rice krispies.
  • 2
    Melt choc chips with wax in a double boiler or a pot with a glass bowl on top
  • 3
    Roll up peanut mixture into 1 inch balls roll in the choc and place on waxed paper. Refrigerate for 6-8 hours to harden
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