Honey Salmon
A sweet catch!
- 1 pkg salmon fillets
- 1 cup butter
- ½ cup honey
- 1 tbsp seasoning salt
Melt butter, honey and seasoning salt together in microwave.
Place salmon fillets in skillet on medium heat. Pour butter mixture over top, then flip fillets over so it gets on both sides.
Cook until done, about 10 minutes, continually basting salmon with butter mixture.
Submit!
