Chicken Nugget Skewers
- Frozen chicken nuggets
- Bamboo Skewers
- Dipping sauces (Ranch, BBQ, Sweet & Sour, etc.)
Allow the chicken nuggets to thaw slightly at room temperature (just until they can be threaded onto skewers but are still very cold).
Preheat oven to cooking temperature designated on package. Thread 3-4 chicken nuggets onto each bamboo skewer and place on a baking sheet.
Cook chicken skewers according to package directions for chicken nuggets, checking a little earlier than package specifies since they are slightly defrosted.
Serve with various dipping sauces.
- For a healthy alternative to store-bought chicken nuggets, try our recipe for Homemade Chicken Nuggets.
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