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Tracey Gold's Pasta Bake

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All my kids love this when I make it. It's so simple and so delicious ... and my kids always clean their plates with this dish. Even my picky eater goes back for seconds. It's a miracle dish.

  • 1 lb ground turkey meat
  • 1 tbsp olive oil
  • 1 jar marinara sauce
  • 1-2 tsp sugar
  • 1 onion, chopped
  • 1 pkg rotini pasta
  • 1 pkg skim or 2 percent mozzarella cheese
  • 1
    Preheat oven to 350 degrees.
  • 2
    Heat the olive oil in a pan over medium heat.
  • 3
    Brown ground turkey until cooked through.
  • 4
    Add one onion (chopped) and cook until onions are soft.
  • 5
    Stir in marinara sauce and sugar and cook over medium-low heat until heated through.
  • 6
    Prepare rotini pasta according to package directions.
  • 7
    Drain rotini, place in a large casserole dish and mix in the ground turkey mixture.
  • 8
    Stir in the mozzarella cheese.
  • 9
    Bake for 20 minutes, until very crisp.
  • 10
    Serve with corn on the side.
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